Delicious Recipes

Ingredients: 1 pack of Ensure® Plus fruits of the forest (200ml) 1 pack of strawberry jelly (135g) Boiling water (160ml) 1 cup of mixed berries Method: In a medium bowl, dissolve the jelly in boiling water Allow to cool for 5 minutes but do not allow jelly to set Add Ensure® Plus and mixed berries, stirring constantly with a fork...

Ingredients: 1 pack of Ensure® Plus fruits of the forest (200ml) 1 pack of strawberry jelly (135g) Boiling water (160ml) 1 cup of mixed berries Method: In a medium bowl, dissolve the jelly in boiling water Allow to cool for 5 minutes but do not allow jelly to set Add Ensure® Plus and mixed berries, stirring constantly with a fork...

Ingrediants 3 cups 2% milk 1 packet of dry instant vanilla pudding (5 oz size) 1 cup plain yogurt 1 medium banana 1 pint fresh blueberries 1 cup ice ½ cup Super Soluble Duocal Powder Preparation Place milk, instant pudding packet, yogurt, banana, blueberries, and one cup of ice in blender and blend until smooth. Add Duocal into mixture, stir...

Duocal Super Soluble 400g Recipe Ingrediants 1 ¼ cup all-purpose flour 1 tbsp baking powder ½ cup Super Soluble Duocal Powder 1 ½ tbsp cinnamon 2 cups Raisin Bran® cereal 1 cup 2% milk 1 egg ½ cup applesauce 1/3 cup brown sugar 2 tbsp butter Preparation Preheat oven to 400 degrees F.  Line muffin pan with wrappers or spray...

Ingrediants 75g packet of instant custard powder 125ml Paediasure Banana flavour 1 banana, chopped   Method Empty the packet of custard powder into a large measuring jug Pour in boiling water up to the 300ml mark Stir briskly with a fork until smooth and creamy Stir in Paediasure and the chopped banana Serve straight away whilst it is still warm...

Ingrediants 400g fresh or frozen berries (either one type or a mixture) - for example, raspberries, blackberries, redcurrants, strawberries 200ml Paediasure Plus Juce Very Berry flavour   Method Wash the berries if using fresh berries Put all the ingrediants into a blender and blend for 1-2 minutes Pour into an airtight container and cover tightly Place into the freezer and...

Ingrediants 1 Packet of jelly (any flavour) Some water 200ml Paediasure Plus Juce (Apple or Very Berry)   Method Dissolve the jelly in boiling water following the instructions on the packet Add cold water up to 200ml below the volume described on the packet Then mix in 200ml Paediasure Plus Juce to make up the full volume Pour the jelly...

Ingrediants 200ml Paediasure Vanilla flavour A big handful of strawberries 1 scoop of ice cream 1 tablespoon of natural or strawberry flavour yoghurt   Method Wash the strawberries Put all the ingrediants into a blender and blend to mix the ingrediants Pour into a glass and serve

Ingrediants 200ml Paediasure Banana flavour 1 Banana Whipped cream and chocolate sauce to serve   Method Pour the Paediasure into a small freezer-safe bowl and place in the freezer Every now and again, take it out of the freezer and stir Cut the banana in half, long ways down the middle Spoon the frozen drink mixture along the middle Top...

Ingrediants 200ml Paediasure (any flavour) Some ice lolly moulds, bags or ice cube trayes   Method Pour the Paediasure (flavour or your choice) into the mould, bag or ice cube tray Place in the freezer and allow to freeze

Ingrediants 200ml Paediasure Plus Apple flavour 100ml cranberry juice   Method Mix the Paediasure Plus Juce and cranberry juice together Pour the mixture into a tall glass and serve with some ice

Ingredients 1 x 1-pound box powdered sugar 4 cups shredded coconut 1/2 cup vanilla Scandishake 2 cups chopped walnuts and pecans 1/2 cup margarine or butter, melted 1 teaspoon vanilla extract 2/3 cup sweetened condensed milk 3 cups semi-sweet chocolate chips 1 1/2 tablespoons vegetable oil 1/2 cup chocolate Scandishake   Preparation In a large bowl, combine powdered sugar, coconut...

Ingredients 2 cups whole milk 1 package instant banana pudding 1 1/2 cups vanilla Scandishake 1 1/2 cups whipping cream 3 bananas 1 box vanilla wafers   Preparations Mix cold milk, banana pudding mix and Scandishake with electric mixer at lowest speed Beat until well blended, 1-2 minutes Add one cup whipping cream Layer bananas and vanilla wafers in dish...

Ingredients 3 cups semi-sweet chocolate chips 4 tablespoons margarine or butter 1 can (14-ounce) sweetened condesned milk 1/2 cup chocolate Scandishake 1 1/2 teaspoons vanilla extract dash salt 1 cup chopped walnuts 2 cups miniature marshmallows   Preparation Line 9 x 9-inch pan with foil In heavy saucepan, over low heat, melt chocolate chips, 2 tablespoons margarine, condensed milk, Scandishake...

Ingredients 1 cup flower 1/2 cup margarine 1 cup chopped pecans 8 ounces cream cheese 1 cup powdered sugar 3/4 cup strawberry Scandishake 1 large tub frozen whipped topping 1 x 3-ounce instant strawberry mouse pudding mix 2 cups whole milk 1 cup strawberries   Preparation Mix flour, margarine and pecans Press into 9 x 13-inch pan Bake at 350oF...

Ingredients 3/4 cup butter or all vegetable shortening 1 1/4 cups firmly packed brown sugar 2 tablespoons milk 1 tablespoon vanilla extract 1 egg 1 3/4 cups all purpose flour 1 teaspoon salt 1/2 cup vanilla Scandishake 3/4 teaspoon bakin soda 1 cup semi-sweet chocolate chips 1 cup coarsely chopped pecans   Preparation Combine shortening, brown sugar, milk, and vanilla...

Ingredients 1 cup whole milk 3/4 cup chocolate Scandishake 1 package chocolate instant mousse whipping cream and almonds for garnish   Preparation Pour milk, Scandishake and mousse into mixing bowl Blend on lowest speed until well mixed Slowly increase speed to highest speed Whip for 5 minutes Pour into 4 dessert dishes and refrigerate for two hours before serving Garnish...

Ingredients 2 eggs 3 medium well-ripened bananas, cut into chunks 1/4 cup Lactaid milk 1/4 cup vegetable oil 1 teaspoon vanilla extract 1 1/2 cup all purpose flour 3/4 cup sugar 1/2 cup vanilla Scandishake Lactose Free 1 tablespoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/4 teaspoon nutmeg 1/2 up chopped walnuts or pecan   Preparation Blend...