Ingredients
  • 1/4 cup margarine or butter
  • 1 x 16-ounce package frozen white corn
  • 2 tablespoons flour
  • 1/2 cup vanilla Scandishake
  • 1 pint heavy whipped cream
  • salt and pepper to taste

 

Preparation
  • Melt margarine
  • Combine all other ingredients
  • Salt and pepper to taste
  • Bake 1 hour in oven at 350oF

 

Nutritional Information
Calories:322
Protein:4.67g
[m2i_product_block sku="2299261" ]