Ingredients
  • 1 packet of blackcurrant or raspberry flavoured jelly 400ml Strawberry Fortisip / Fortisip Multi Fibre / Fortisip Compact 100ml boiling water
Method / Preparation
  • Cut jelly into cubes and place into a bowl. Add the boiling water and stir to dissolve jelly.
  • When cooled slightly, pour in Fortisip. Mix thoroughly and leave in the fridge to set.
Nutritional Content
Energy:200kcal
Protein:6g
Carbohydrate:25.4g
Fibre:0.3g
Fat:5.8g

 

Notes
  • 275kcal and 9g protein per serving when made with Fortisip Compact.
[m2i_product_block sku="3305604" ]