Cheesy Mashed Potato Recipe – Fortisip Neutral

Cheesy Mashed Potato Recipe



  • 350g potatoes or 2 large / 4 medium potatoes – peeled and halved 7g butter 60ml Neutral Fortisip 50g grated cheddar cheese Salt and pepper – to taste

Method / Preparation

  • Cook potatoes in boiling hot water until soft. Drain.
  • Mash finely with a potato masher.
  • Add butter, cheese and Fortisip, mix well, season then serve.

Nutritional Content

Energy: 325kcal
Protein: 16g
Carbohydrate: 36.1g
Fibre: 3g
Fat: 13.7g



  • Chef’s Tip

    For an extra 70kcal per portion, add 30ml Neutral Calogen to the mashed potato.

Fortisip Neutral Milkshake (200ml)

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