Fortimel_whitesauce

White Sauce – Fortisip Vanilla

16th December 2020

Ingredients

  • 2 tablespoons butter
  • 2 tablespoons flour
  • ½ cup milk
  • ½ cup vanilla Fortisip/Fortimel
  • Salt and pepper

Method / Preparation

  • Melt butter in a saucepan. Add flour, salt and pepper. Gradually add iquid (milk and Fortisip) stirring all the time. Stir over a medium heat until sauce thickens. Cook for 2-3 minutes.

Handy Hint

  • Try the following variation:
  •  
  • Cheese Sauce – add ½ cup grated cheese after cooking sauce
  • Onion sauce – add 1 chopped, fried onion to white sauce
  • Parsley sauce – add 2-4 tablespoons chopped parsley to white sauce