Pina Colada made – Fortisip Tropical


  • 150ml / 5fl oz chilled pineapple juice
  • 4 tbsp coconut cream
  • 2 tbsp white rum
  • 1 (200ml) bottle Tropical Fortisip – chilled
  • 1-2 slices fresh pineapple – to serve

Method / Preparation

  • Place all ingredients into a blender. Blend until smooth.
  • Pour into a glass and decorate with sliced pineapple. Add a straw and serve.

Nutritional Content

Energy: 815kcal
Protein: 16g
Carbohydrate: 60.7g
Fibre: 1.2g
Fat: 25.6g



  • Check with your healthcare professional to ensure you are allowed alcohol before using this recipe.
  • Serves 1.

Fortisip Tropical Milkshake (200ml)

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