Mashed Potato Recipe – Fortisip Neutral

Ingredients

• 350g potatoes or 2 large / 4 medium potatoes – peeled and halved
• 7g butter
• 60ml Neutral Fortisip
• Salt and pepper – to taste

Method / Preparation

• Cook potatoes in boiling hot water until soft. Drain.
• Mash finely with a potato masher.
• Add butter and Fortisip, mix well, season then serve.

Nutritional Content

Notes

• Chef’s Tip

  For an extra 70kcal per portion, add 30ml Neutral Calogen to the mashed potato.