Calshake Jelly – Calshake Neutral

Ingredients

• 1 packet of jelly (any flavour)
• 1 sachet Calshake Neutral
• 240ml whole milk

• Mix Calshake with milk as per instructions
• Dissolve jelly in 150ml boiling water
• Add Calshake mixture and mix well
• Pour into dish and place in the fridge until set

• Energy 250kcal, Protein 5g