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Easy Chocolate Pudding Recipe - Fortisip Caramel or Chocolate

Easy Chocolate Pudding Recipe - Fortisip Caramel or Chocolate

Ingredients

1 chocolate muffin or 1 slice chocolate cake

110g / 4oz brown sugar

25g / 1oz butter

½ (100ml) bottle Caramel or Chocolate Fortisip

Method / Preparation

1. Place Fortisip, butter and sugar into a saucepan. Warm over a gentle heat until sugar has dissolved – do not boil.
2. Allow sauce to cool for about 10 minutes.
3. Warm muffin / cake in the microwave. Microwave for a few seconds.
4. Pour sauce over and serve.

Nutritional Content

Energy: 560kcal

Protein: 5.5g

Carbohydrate: 95.6g

Fibre: 1.1g

Fat: 20.3g

 

Notes

Serves 2
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